Description
These dog cheese chews are made using recipes for Nepalese Himalayan Yak Cheese. They are manufactured in Germany in a human-grade milk processing facility and then room-dried for months. This is an excellent-quality chew that will last a long time, made from just Cow’s milk, Beetroot, and a small amount of citric acid. The shelf life is at least two years; store them in a dry, dark place, out of direct sunlight, and ideally with some airflow. Guaranteed Analysis: Protein (min) 64%, Crude Fat (m
