Doot’s Chew Bar – Beetroot Cheese Chew. Himalayan Yak Med ~5.2oz 150g EA

Description

These dog cheese chews are made using recipes for Nepalese Himalayan Yak Cheese. They are manufactured in Germany in a human-grade milk processing facility and then room-dried for months. This is an excellent-quality chew that will last a long time, made from just Cow’s milk, Beetroot, and a small amount of citric acid. 

 The shelf life is at least two years; store them in a dry, dark place, out of direct sunlight, and ideally with some airflow. Guaranteed Analysis: Protein (min) 64%, Crude Fat (min) 14%, Crude Fiber (max) 1%, Moisture (max) 11%